A must try breakfast place! Eric was very friendly, helpful, thoughtful and hard working. We were lucky to have him serve us all three times! The yogurt and french toast are absolutely delicious. You would never think some of the ingredients used together in these dishes would make sense! Like… mint in your granola?! Or apricot on your French toast?! I would eat the yogurt every day if I could and french toast on the weekends. I’m an iced coffee connoisseur and lemme tell ya… it’s risky business! You never know what it’s going to taste like… but this iced vanilla latte was so good!! I would definitely order it every morning. Didn’t get the chance to have lunch or dinner but I did order the Texas sheet cake for dessert. It’s very sweet so order to share! We were guests of The Joule so it was very convenient to have downstairs. Even if you’re not a guest I would recommend. It doesn’t feel like a “hotel breakfast”. We will be back! Thank you CBD!
Was average, we came for brunch since we were staying at the Joule. Potato soup was probably the best thing. I've definitely had better breakfast plates. The butter was really stiff and not easily spreadable.
Walking distance from The Statler Hotel. Shrimp and grits was fantastic. Well seasoned with a bit of spice. Very good. Charcuterie was enjoyed by everyone as was the hummus. Excellent pinot topped it off. Can’t wait to go back.
I can say for a fact the food is well above standards. My friends been working there the last couple years or so, and we enjoyed her birthday party there recently and I'm pretty sure we tried just about everything there was to sample! Sadly enough I only got a picture of the dish that I got, which was the red snapper, but other dishes that were served included like a raw tuna salad, diced, with nacho chips, they also brought out chips and spinach dip, a fish based dip that was really tasty, and quite a few others that I didn't even get to taste. Nonetheless everything was presented beautifully, with exceptional customer service from our server! The red snapper had a nice crispy crust to it, and the onions and zucchini that accompanied the fish were just as full in flavor. I would more than likely come back to try more exquisite dishes this place serves!
We’ve been here like 30 times in the past few years and it never disappoints. We came yesterday afternoon for some drinks and food. Only wound up getting apps and sides and it was great. The carrot hummus was ridiculous - sweet and delicious and the toast was so bacony… I can’t stop thinking about it.